Experience the goodness of ragi with our Premium Kezhvaragu Flour, crafted from 100% pure and natural ragi grains. Known for its high nutritional value, this flour is an excellent source of calcium, iron, and fiber. Free from additives and preservatives, our ragi flour is ideal for making traditional dishes like ragi mudde, dosas, and snacks. Its nutty flavor and fine texture make it perfect for various culinary applications, catering to both health enthusiasts and professional chefs alike.
- 100% natural, sourced from high-quality ragi grains
- No additives or preservatives
- Nutrient-rich and high in calcium for healthy meals
- Perfect for Indian and gluten-free recipes
- Convenient 250g pack for easy use
Reviews
There are no reviews yet.